TUNA AND OLIVES
Use 2/3 tablespoons of Bianca sauce.
Add flaked tuna, chopped, pitted black olives and mozzarella.
Cook for 4-6 minutes at 225 degrees or until golden brown.
Use 2/3 tablespoons of Bianca sauce.
Add flaked tuna, chopped, pitted black olives and mozzarella.
Cook for 4-6 minutes at 225 degrees or until golden brown.